CARA MEMBUAT SEMPOL TERENAK

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HOW TO MAKE THE BEST SEMPOL

"Sempol" can refer to several things, but if what is meant is a food or snack commonly called Sempol, here is how to make it:

Material:

  • 250 grams of flour
  • 100 grams of starch
  • 1 teaspoon of salt
  • 1 teaspoon of pepper powder
  • 1 teaspoon of powdered broth
  • 2 eggs
  • 250 ml of boiled water
  • Oil for frying
  • How to Make Sempol:

  • Mix flour, starch, salt, pepper powder, and powder broth in a large bowl.
  • Add eggs to the mixture.
  • Pour water little by little into the mixture while continuing to stir until the dough becomes thick and flat.
  • Heat the oil in a pan.
  • Take a pinch of the dough with a spoon, then put it in hot oil.
  • Fried Sempol until golden and mature evenly.
  • Lift the Sempol and drain excess oil.
  • Serve a hot spol as a delicious snack.
  • Note: You can add other ingredients such as sliced ​​leeks or shrimp to the dough for variations of taste. Good luck making Sempol!

    "Sempol" can refer to several things, but if what is meant is a food or snack commonly called Sempol, here is how to make it:

    Material:

  • 250 grams of flour
  • 100 grams of starch
  • 1 teaspoon of salt
  • 1 teaspoon of pepper powder
  • 1 teaspoon of powdered broth
  • 2 eggs
  • 250 ml of boiled water
  • Oil for frying
  • How to Make Sempol:

  • Mix flour, starch, salt, pepper powder, and powder broth in a large bowl.
  • Add eggs to the mixture.
  • Pour water little by little into the mixture while continuing to stir until the dough becomes thick and flat.
  • Heat the oil in a pan.
  • Take a pinch of the dough with a spoon, then put it in hot oil.
  • Fried Sempol until golden and mature evenly.
  • Lift the Sempol and drain excess oil.
  • Serve a hot spol as a delicious snack.
  • Note: You can add other ingredients such as sliced ​​leeks or shrimp to the dough for variations of taste. Good luck making Sempol!